Bordeaux Primeurs 2024

Limited offer, valid for a few days, pre-order

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Bernard Magrez

Château Pape Clément Cru Classé de Graves Pessac-Léognan AC - PRIMEURS

Château Pape Clément Cru Classé de Graves Pessac-Léognan AC - PRIMEURS

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Pessac-Léognan

Main distinctions

  • 95-97/100 Jeb Dunnuck
  • 95/100 Markus del Monego
  • 95/100 Bettane & Dessauve
  • 94-96/100 Yves Beck
  • 94-96/100 Lisa Perrotti
  • 94-96/100 Vinous
  • 94-95/100 James Suckling
  • 94-95/100 Bernard Burtschy
  • 93-95/100 WCI Jeff Leve
  • 93/100 Jean-Marc Quarin
  • 92-94/100 Alexandre Ma
  • 92/100 Jane Anson
  • 90-92/100 Neal Martin
  • 90/100 Wine Advocate

  • Bordeaux Primeurs 2024
  • Pre-order, subscription
  • Delivery after 18-24 months

Limited offer

  • From 19.05.2025
  • To 25.05.2025
  • Days left: 0

View full details
Variant
2024 / 37.5 cl / CB 24
2024 / 37.5 cl / CB 24
2024 / 75 cl / CB 6REF.: 67952
SKU: 4425K00624-75LCB06
2024 / 75 cl / CB 6REF.: 67952 SKU: 4425K00624-75LCB06
2024 / 150 cl / CB 6REF.: 67953
SKU: 4425K00624-MALCB06
2024 / 150 cl / CB 6REF.: 67953 SKU: 4425K00624-MALCB06
2024 / 300 cl / CB 1
2024 / 300 cl / CB 1
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Features

  • Origin

    Country: France
    Region: Bordeaux
    Subregion: Pessac-Leognan

    All wines 

  • Producer

    Producer: Bernard Magrez

  • Name

    Pessac-Léognan AC

  • Grape variety

    • Cabernet Sauvignon
    • Merlot
    • Cabernet Franc
    • Petit Verdot

    Kind:

    • Red

  • Specificities

  • Awards

    • 95-97/100 Jeb Dunnuck
    • 95/100 Markus del Monego
    • 95/100 Bettane & Dessauve
    • 94-96/100 Yves Beck
    • 94-96/100 Lisa Perrotti
    • 94-96/100 Vinous
    • 94-95/100 James Suckling
    • 94-95/100 Bernard Burtschy
    • 93-95/100 WCI Jeff Leve
    • 93/100 Jean-Marc Quarin
    • 92-94/100 Alexandre Ma
    • 92/100 Jane Anson
    • 90-92/100 Neal Martin
    • 90/100 Wine Advocate

Tasting notes

  • Colour

    Pourpre intense et profond, aux reflets violacés

  • Nose

    Bouquet intense et complexe, notes de cerises noires, de mûres et de groseilles

  • Palate

    Il se présente avec du corps, un peu de gras et des tannins qui se révèlent lentement en fin de bouche. Il évolue en démontrant un beau fruité et boisé, et se révèle de plus en plus noble

Serving Tips

  • Food and wine pairings

    Volailles caramélisées, bœuf aux morilles, poularde truffée, selle de chevreuil, camembert

  • Serving temperature

    16 - 18 °C

  • Ageing potential

    10 - 20 years

Food data

  • Allergens

    • Sulfites

  • Compatibility

  • Labels

  • Customer service

    Available by email , chat (bottom left) or phone +41 21 822 02 02

  • Special prices / Discounts

    Volume discounts per pallet, special promotions and discounts if collected on site according to conditions

  • Delivery or pickup

    Free pickup from 250.- CHF (otherwise 25.-), free delivery from 1500.- CHF (otherwise 75.-) depending on conditions
 
 

Bordeaux primeurs 2024

Limited offer, valid for a few days, pre-order

Conditions and full list