1 1

Domaine du Père Caboche

Domaine du Père Caboche Châteauneuf-du-Pape Châteauneuf-du-Pape AOC

Domaine du Père Caboche Châteauneuf-du-Pape Châteauneuf-du-Pape AOC

Sale Unavailable
Shipping calculated at checkout.
View full details
Variant
2022 / 300 cl / CB 1REF.: 63703
SKU: 4421C00922-JERCB01
Pal.: 0
Alc. (% Vol.): 14.5
2022 / 300 cl / CB 1REF.: 63703 SKU: 4421C00922-JERCB01
Pal.: 0
Alc. (% Vol.): 14.5
2022 / 37.5 cl / CRT 12REF.: 63706
SKU: 4421C00922-38LCT12
Pal.: 864
Alc. (% Vol.): 14.5
2022 / 37.5 cl / CRT 12REF.: 63706 SKU: 4421C00922-38LCT12
Pal.: 864
Alc. (% Vol.): 14.5
2023 / 150 cl / CRT 6REF.: 68182
SKU: 4421C00923-MALCT06
Pal.: 240
Alc. (% Vol.): 14.5
2023 / 150 cl / CRT 6REF.: 68182 SKU: 4421C00923-MALCT06
Pal.: 240
Alc. (% Vol.): 14.5
2024 / 75 cl / CRT 6REF.: 69039
EAN: 3488920001012
EAN Pack.: 34 88920 00101 2
SKU: 4421C00924-75LCT06
Pal.: 594
2024 / 75 cl / CRT 6REF.: 69039 EAN: 3488920001012
EAN Pack.: 34 88920 00101 2
SKU: 4421C00924-75LCT06
Pal.: 594
Login / Register
to see prices.

Features

  • Origin

    Country:
    Region:
    Subregion:

    All wines 

  • Producer

    Producer: Domaine du Père Caboche
    Brand:

    All wines 

  • Appellation

  • Grape varieties

    • Grenache
    • Syrah
    • Mourvèdre

    Type:

    • Red

  • Specific features

    Manual harvest. The grapes are harvested at full maturity and carefully sorted, then lightly destemmed and crushed. Temperature control is permanent during fermentation. Maceration, controlled by tasting, lasts approximately 1 month. After blending, the wine is aged in oak barrels and stainless steel vats.

  • Awards

Tasting notes

  • Colour

    Bigarreau red with purple reflections.

  • Nose

    Expressive, marked by aromas of red and black fruits, raspberry jam, all enhanced with a fine touch of bay leaf in sauce.

  • Palate

    Gourmet, both suave and tense, powerful and long, generous palette of aromas, finish with notes of Espelette pepper and menthol, for a beautiful sensation of freshness. Dense tannins with lots of grain finesse. Complex, fruity, fresh, elegant, and with good aging potential.

Service Tips

  • Food and wine pairings

    Stuffed eggplant, black pudding, coq au vin, rabbit stew, venison, peppered beef ribs, blue cheese from the Causses, brie de Meaux, camembert, chocolate desserts.

  • Serving temperature

    16 - 18 °C

  • Ageing potential

    3 - 10 years

Food data

  • Allergens

    • Sulfites

  • Compatibility

  • Labels

  • Customer service

    Available by email , chat (bottom left) or phone +41 21 822 02 02

  • Special prices / Discounts

    Volume discounts per pallet, special promotions and discounts if collected on site according to conditions

  • Delivery or pickup

    Free pickup from 250.- CHF (otherwise 25.-), free delivery from 1500.- CHF (otherwise 75.-) depending on conditions