Villa Poggio Salvi
Poggio Salvi Brunello di Montalcino Brunello di Montalcino DOCG
Poggio Salvi Brunello di Montalcino Brunello di Montalcino DOCG
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Features
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Appellation
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Grape varieties
- Sangiovese
Type:
- Red
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Specific features
Pre-maceration at a temperature of 12°C for 8 days; fermentation at 28°C in temperature-controlled steel tanks. Aging for 30 months in Slavic oak barrels, maturation for at least 4 months in bottles.
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Awards
Tasting notes
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Colour
Intense ruby ​​red.
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Nose
With very fine aromas of ripe fruit, supported by typical scents of flowering clusters and notes of lavender.
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Palate
Dry and fruity with noble and silky tannins. Lingering finish.
Service Tips
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Food and wine pairings
Italian bruschettas, mushroom pasta or risottos, beef carpaccio, vitello tonnato, red mullet fillets, grilled lamb chops, truffle specialties.
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Serving temperature
16 - 18 °C
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Ageing potential
30 years
Food data
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Allergens
- Sulfites
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Compatibility
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Labels
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Customer service
Available by email , chat (bottom left) or phone +41 21 822 02 02
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Special prices / Discounts
Volume discounts per pallet, special promotions and discounts if collected on site according to conditions
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Delivery or pickup
Free pickup from 250.- CHF (otherwise 25.-), free delivery from 1500.- CHF (otherwise 75.-) depending on conditions
Montalcino
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TorCalvano Vino Nobile de Montepulciano DOCG
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